AGROBS AlpenGrün Müsli Naturlighet er grunntanken PRE ALPIN® tørkede grønnfibre og rotfrukter tilfører høyfordøyelige råfibre - blanding av høyeste kvalitet oljer fra linfrø og oljedodre som en kilde til essensielle fettsyrer - - rik på naturlige vitalstoffer - solsikkefrø, linfrø og svart karve fremmer fordøyelsen - blomster og blad avrunder blandingen - velegnet til alle hester - uten korn og melasse - uten kunstige tilsetningsstoffer

 Fodringsanvisning - avhengig av typen hest og arbeidsnivå: som eneste kraftfôr: 100-500 g per 100 kg ønsket kroppsvekt daglig - som komplettering til vanlig krybbefôr: 1 kg erstatter ca. 1 kg korn - - ved behov kan AlpenGrün Müsli fuktes med vann.

Sammensetning - PRE ALPIN® tørket grønnfibre* - linfrø - solsikkefrø - svartkarvemel - blanding av kaldpressede oljer (linfrø, oljedodre) - eplefibre - gulrøtter - hakket nype - pastinakk - rødbeter - fløyelsblomstblad - bringebær- og bjørnebærblad - kronblad fra kornblomst *Grøntfôr av gress, urter og belgplanter DEKLARATION .............................................................................................................................................................................................................................................................................................Råprotein 11.30 % .............................................................................................................................................................................................................................................................................................Råfett 5.70 % .............................................................................................................................................................................................................................................................................................Råfiber 23.30 % .............................................................................................................................................................................................................................................................................................Råaske 7.70 % .............................................................................................................................................................................................................................................................................................Fruktan 5.90 % .............................................................................................................................................................................................................................................................................................Stivelse 2.50 % .............................................................................................................................................................................................................................................................................................Sukker 9.40 % .............................................................................................................................................................................................................................................................................................Kalsium 0.53 % .............................................................................................................................................................................................................................................................................................Kalium 1.35 % .............................................................................................................................................................................................................................................................................................Svovel 0.18 % .............................................................................................................................................................................................................................................................................................Fosfor 0.31 % .............................................................................................................................................................................................................................................................................................Magnesium 0.23 % .............................................................................................................................................................................................................................................................................................Natrium 0.05 % .............................................................................................................................................................................................................................................................................................Lysin 0.47 % .............................................................................................................................................................................................................................................................................................Metionin 0.20 % .............................................................................................................................................................................................................................................................................................Cystein 0.10 % .............................................................................................................................................................................................................................................................................................Threonin 0.41 % .............................................................................................................................................................................................................................................................................................Chlorid 0.25 % .............................................................................................................................................................................................................................................................................................Zink 32,00 mg/kg .............................................................................................................................................................................................................................................................................................Mangan 101,00 mg/kg .............................................................................................................................................................................................................................................................................................Kobber 6,90 mg/kg .............................................................................................................................................................................................................................................................................................Selen 0,05 mg/kg .............................................................................................................................................................................................................................................................................................Praec. ford. råprotein 7.40 % .............................................................................................................................................................................................................................................................................................Ford. energi (GfE 2003)* 9,60 MJ/kg .............................................................................................................................................................................................................................................................................................Oms. energi (GfE 2014)* 8,20 MJ/kg .............................................................................................................................................................................................................................................................................................*GfE = Selskap for ernæringsfysologi .............................................................................................................................................................................................................................................................................................De analyserte verdiene er de naturlig forekommende ...............................................................................................................................................................................................................................................................................